14+ Recipes for Leftover Ham (2024)

FAQs

How long is leftover ham good in the fridge? ›

According to the U.S. Department of Agriculture, ham is good for three to five days in the refrigerator after it is cooked. If you need more time to use up those leftovers, ham will last up to two months in the freezer. The USDA also recommends wrapping up leftovers well.

Use diced ham in soups, stews, and casseroles for added flavor and protein. For a breakfast or brunch option, dice the ham and use it in omelets, quiches, or breakfast burritos. Cut the ham into small pieces and toss it with pasta, vegetables, and a creamy sauce for a satisfying meal.

The cracklings can be used in recipes for cornbread and egg salad, or to top soup, salad, and casseroles. Store cracklings in the fridge, or if not using within a day or two, freeze. Rendered fat for use in cooking can be stored in the refrigerator for up to 3 days or in the freezer for several months.

Simply add your ham to a safe dish and add a bit of water or broth to the ham. Cover and reheat on the stovetop, in the oven, or microwave. This can ensure it retains the most moisture! Note, according to the USDA, leftover cooked ham should be reheated to 165°F.

If your ham starts to take on a green or grey hue, or even gets black or brown in a few areas, throw it away. If it doesn't smell good, throw it away. Ham should have a salty or smokey aroma, almost sweet. If there is a sour smell or something smells off, don't take the chance of a food-borne illness.

Information. Spiral-cut hams and leftovers from consumer-cooked hams may be stored in the refrigerator three to five days or frozen one to two months. Keep your refrigerator at 40 °F or less and your freezer at or near 0 °F.

About this product: A fully boned leg which is hand trimmed and tied with the skin left over, then smoked over german beech. A full Grandmother Ham is approximately 3 to 5kg, a half Grandmother Ham approximately 2 to 3kg.

Here's the good news: You can absolutely freeze cooked ham. In fact, many hams are cured and/or smoked, which were old-school (and still beloved) ways to preserve food for later use. Ham can be stored in the freezer for up to four months, according to USDA food safety guidelines.

Although ham isn't toxic for your dog, it's best to avoid it in large quantities. The odd small bite is unlikely to cause an issue (unless your dog has a known or underlying medical condition), but it's not the best meat for your pup to consume a lot of.

And one of my favorite childhood meals was Nana's Epic Navy Bean Ham Bone Soup, i.e. navy bean soup simmered with a leftover ham bone. Navy bean soup is rich, filling, comforting, and can feed a large crowd on a small budget. This soup is especially good when you have a leftover ham bone from a holiday meal!

Should you eat the fat on ham? ›

In conclusion, ham fat has multiple and powerful health benefits, as well as providing flavour and texture. Take some slices of Iberian ham with some fat, your body and your palate will thank you.

Broth made from animal bones simmered up to 20 hours can heal your gut, boost your immune system, reduce cellulite, strengthen teeth and bones, tackle inflammation and much more.

You can use water, but if you want to add more flavor, you should use wine or beef, chicken, or vegetable stock. Most of this liquid will cook off, but your tinfoil cover will help your meat absorb those juices.

How Long Does Ham Keep In The Fridge? If you have a whole ham, it can last in the fridge for up to seventy-five days. If you have a half ham, it will last for about sixty days. Ham that has been precooked or spiral cut will last for about one week.

Place in an oven-safe baking dish. Cover top of ham with loosely wrapped aluminum foil to keep moisture in. Bake at 275 degrees F at 10 minutes per pound–or until meat thermometer reads 135 – 140 degrees.

When Should You Throw Out Ham? If your ham has been stored in the fridge for more than five days after the package has been opened or in the freezer for more than six months, it is best to throw it out. Ham that has been exposed to temperatures above 40 degrees Fahrenheit should also be disposed of.

Christmas ham stored in the fridge, either on the bone or carved off and wrapped in plastic and foil, will keep perfectly well for up to two weeks. Ham wrapped in plastic and foil and then frozen will last in the freezer for up to a month.

How To Store Leftover Honey Baked Ham. If you happen to have ham leftovers, refrigerate the ham and eat the ham within five days. Keep a whole ham tightly wrapped or store slices in an airtight container.

Leftovers can be kept for 3 to 4 days in the refrigerator. After that, the risk of food poisoning goes up. If you don't think you'll be able to eat leftovers within four days, freeze them right away. Frozen leftovers will stay safe for a long time.