Hattie Bartons Brownie Recipe (2024)

1. Salmon Creek resident shares 'Hattie Barton's famous brownie recipe'

Mar 29, 2023 · Grandma Barton's Delicious Brownies · 1 cup flour · 2 cups sugar · 1 stick (1/2 cup) butter or margarine, softened · 4 eggs · 1 teaspoon vanilla.
Karen Lander, a Columbian reader from the Salmon Creek area, recently gave our family a priceless gift: her mom Hattie Barton’s famous brownie recipe. At least, it’s famous within Lander’s family. But

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2. Katharine Hepburn's Brownies Recipe (with Video) - NYT Cooking

Missing: hattie bartons
Much like its author, this recipe is a no-fuss classic It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make So easy, in fact, that baking a batch of these might just become part of your weekend routine

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3. Katharine Hepburn's Brownies - Silver Screen Suppers

Mar 8, 2015 · They're so chewy and chocolatey because they have absolutely no flour in them. And are very easy to make. The only recipe I use!
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by Jenny | 8 Mar, 2015 | Katharine Hepburn | 9 comments

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4. "Salmon Creek & Felida" Tag - The Columbian

Salmon Creek resident shares 'Hattie Barton's famous brownie recipe' · Reader Karen Lander bakes these family-favorite brownies all the time.
Articles tagged with "Salmon Creek & Felida"

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5. Katharine Hepburn Brownies - Silver Screen Suppers

Jun 10, 2011 · I'm really trying to stick to my testing schedule so this morning I got up at 6 to make some of Katharine's legendary Brownies.
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by Jenny | 10 Jun, 2011 | Katharine Hepburn | 2 comments

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6. Black Bean Brownies - (No Flour Required!) - Chocolate Covered Katie

Sep 6, 2012 · Ingredients · 1 1/2 cups black beans (1 15-oz can, drained and rinsed very well) (250g after draining) · 2 tbsp cocoa powder (10g) · 1/2 cup quick ...
The famous black bean brownies recipe... voted the top recipe for black bean brownies, with over 3 million views!

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7. Katharine Hepburn Brownies Recipe - Leite's Culinaria

Missing: hattie bartons
This Katharine Hepburn brownie recipe, made with all the usual ingredients, makes dark, rich, intense, chewy fudge brownies. An American classic. #brownie #baking #chocolate #kidfriendly #bakesale

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8. complete.txt - Cornell CS

... Brownie Brownies Browning Brownshirt Brownsville Broz Brubeck Bruce Bruch ... Hattie Hauptmann Hausa Hausas Hausdorff Havana Havanan Havanas Havarti ...
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9. Hattie Barton's Instagram, Twitter & Facebook on IDCrawl

Hattie Barton · Hattie Barton Obituary (2017) · Salmon Creek resident shares 'Hattie Barton's famous brownie recipe' · Obituary for Hattie Margaret (Wilson) Barton ...
Looking for Hattie Barton? Found 28 people named Hattie Barton. Instagram, Twitter, Facebook, TikTok profiles, and images on IDCrawl.

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FAQs

How to make brownies in 5 steps? ›

directions

Melt the butter and mix in with the cocoa powder.
Add flour to that mixture.
In a separate bowl, beat eggs with sugar.
Combine the contents of the chocolaty bowl with the eggy bowl, mix and pour into greased 8x8 baking dish.
Bake at 375 for 20 minutes - they'll look raw but will cool perfectly.

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Should you put baking powder in brownies? ›

Baking powder: Baking powder acts as a leavener, which means it helps the brownies rise. Salt: A pinch of salt enhances the flavors of the other ingredients. Walnuts: Nuts are optional, of course, but they add a welcome crunch.

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Are Katharine Hepburn brownies good? ›

This Katharine Hepburn brownies recipe is easy and absolutely delicious. It took about 5 minutes to mix and 40 minutes to bake. I might have underbaked the brownies just a bit, as they are very chewy and fudgy. This makes them delicious, but very difficult to cut into neat squares.

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How long to bake Katharine Hepburn brownies? ›

Pour into a well buttered 8-inch square baking pan. Bake at 325 degrees for about 40 minutes till a toothpick inserted in the center comes out clean. Cool completely and cut into squares.

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Can you use hot chocolate powder instead of cocoa powder for brownies? ›

In short, you can use hot chocolate powder as a cocoa powder substitute in a pinch, but you may not experience the depth of flavour you want. Because most brands of hot chocolate powder include sugar or sweetener, you may wish to reduce the amount of sugar you add to your baking recipe.

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Do you need vanilla extract in brownies? ›

Mellowing brownies out with vanilla is not going to give you as deep and rich a cocoa flavor. “One other thing I find really helpful is that I never use vanilla extract in my brownies,” says Gossett. “I don't do that in my cookies either.” All chocolate, except for cocoa powder, contains vanilla, Gossett explains.

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Why are boxed brownies so much better? ›

Box brownie mixes call for vegetable oil as the shortening, which makes them nice and chewy. The chocolate comes from cocoa powder, which gives box brownies a lighter, less rich chocolate flavor than the homemade variety. Most people say brownies from a mix remind them of childhood.

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What is the most popular type of brownie? ›

What Are the Three Most Popular Types of Brownies? The three most popular types of brownies include cakey, fudgy, and chewy variations. Cake brownies are light and airy, with a texture similar to chocolate cake. Fudge brownies are dense, rich, and almost truffle-like in their intense chocolate flavor.

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What is the most expensive brownie? ›

Check out our new seasonal flavor - Dark Chocolate Peppermint Brownie, or our new Espresso Roast Brownie, it's a win-win, really. The Most Expensive Chocolate Brownie, the Brownie Extraordinaire, can be found in the Crystal Menu of Brulee in Atlantic City, NJ. It costs $1,000.

Is it better to bake brownies at 325 or 350? ›

Most recipes call for baking brownies at 350°. If a fudgy inside and crackly top is your goal, stick with that temperature. Brownies baked at 325° will take longer to bake and will become chewier in texture.

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How long should brownie batter rest before baking? ›

Because most brownie recipes call for eggs, the batter shouldn't sit out for longer than two hours before baking. On the other hand, the sauce and dry ingredients can be made a few days in advance and refrigerated for freshness.

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Why are my brownies so hard? ›

If you've checked your cooking time and temperature but still can't get that fudgy centre, look at your recipe and compare it to other well-reviewed ones - I suspect that your brownies have too much flour in them.

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What are the instructions for brownie mix? ›

Instructions:

Pre heat oven to 350 for 13 x 9 pan. Pre heat oven to 350 for 9 by 9 pan. ...
Grease (or use cooking spray) bottom of pan.
Stir brownie mix, water, oil and eggs in medium bowl until well blended.
Spread in pan.
Bake 26-28 minutes for 13 x 9 pan. Bake 35-40 minutes for 9 x 9 pan.

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What is basic brownie made of? ›

These brownies are so fudgy and gooey, with a perfect crackly top. They're made with only 5 ingredients – butter, sugar, eggs, flour, and cocoa powder!

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