Turkey and Cheese Crescent Roll Recipe - Mess for Less (2024)

Published: by Vicky · This post contains affiliate links.

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The kids helped me make this tastyTurkey and Cheese Crescent Roll Recipe. They are perfect for lunch or a snack. Best of all, they only have three ingredients and take 15 minutes from start to finish! If you love these, you will also flip for ourPizza Crescents.

Turkey and Cheese Crescent Roll Recipe - Mess for Less (1)

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Jump to:
  • ⭐Why You'll Love This Turkey and Cheese Crescent Roll Recipe
  • 🥣Ingredient Notes
  • 📋How to Make Turkey and Cheese Crescents
  • 👩🏻‍🍳Expert Tips
  • 🤷🏻‍♀️Recipe FAQs
  • 🥐 Related Recipes
  • 📖 Recipe

⭐Why You'll Love This Turkey and Cheese Crescent Roll Recipe

  • Simple and tasty appetizer or snack made with just 3 ingredients!
  • Fun alternative to a turkey and cheese sandwich
  • So easy, that kids can help to make them.


🥣Ingredient Notes

  • Crescent rolls - You can find these in the refrigerated section of the grocery store. Any brand will do.
  • Shredded cheddar cheese -Will be used inside the crescent roll and as a cheesy topping. Feel free to use any variety of shredded cheese you have on hand.
  • Turkey - Sliced turkey deli meat like you would find in a deli or a container of lunch meat.
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📋How to Make Turkey and Cheese Crescents

STEP 1: Preheat the oven ortoaster ovento 375 degrees. Spray a baking sheet with cooking spray.

STEP 2: Unroll the crescent roll dough from the tube and separate the crescent dough sheets into eight triangles.

STEP 3: On the wider end of each dough triangle, place one folded-upslice of turkey. Top with one tablespoon of shreddedcheese.

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STEP 3: Roll up the stuffed crescent by the wider end, careful that none of the filling spills out. Seal the seams so the cheese doesn't come out when baking.

STEP 4: Place on the prepared baking sheet, a few inches apart. Bake for 12 minutes. When there is one minute of cook time left, you can remove the tray from the oven and add a little cheese to the top before returning to the oven.

STEP 5: Remove from the oven and allow to cool for a few minutes before serving.

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👩🏻‍🍳Expert Tips

Tip 1: I like baking these in the toaster oven because I don't have to heat up the entire house.

Tip 2: If the tops of the crescent rolls are getting too dark, you can cover the tray with foil for the remainder of the cooking time.


🤷🏻‍♀️Recipe FAQs

What other fillings can I use in these crescent rolls with turkey and cheese?

Thisturkey and cheese crescent roll recipe can also be made with ham and cheese or roast beef and cheese. I just love theversatilityof crescent rolls, don't you?

Can I use any different varieties of cheese?

When it comes to cheese, use what you like or have on hand. A cheddar/jack mix, mozzarella, provolone, or swiss cheese also works well in this crescent roll recipe.

Do you need to use shredded cheese in these turkey crescent rolls?

We used shredded cheese, but slices would work as well.

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🌟If you try this recipe, leave a star rating below or a reviewin the comment section. Be sure to sign up for my newsletter to get my latest recipes! When you sign up you get The 5 Essential Recipes All Busy Moms Need.

📖 Recipe

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Turkey and Cheese Crescent Roll Recipe

This turkey and cheese crescent roll recipe is cheesy, filling and super easy to make. You only nneed3 ingredienst for this yummy snack!

5 from 3 votes

Print Pin Rate

Course: Snack

Cuisine: American

Prep Time: 10 minutes minutes

Cook Time: 12 minutes minutes

Total Time: 22 minutes minutes

Servings: 8

Calories: 150kcal

Author: Vicky

Ingredients

Instructions

  • Preheat the oven ortoaster ovento 375 degrees. Spray a baking sheet with cooking spray.

  • Unroll crescent rolls from tube and separate into eight triangles.

  • On the wider end of each dough triangle, place one folded-upslice of turkey. Top with one tablespoon of shreddedcheese.

  • Roll up the stuffed crescent by the wider end, careful that none of the filling spills out. Seal the edges so the cheese doesn't come out when baking.

  • Bake for 12 minutes.

  • When there is one minute of cook time left, you can add shredded cheese to the top if desired.

  • Remove from the oven and allow to cool for a few minutes before serving.

Video

Notes

  • I like baking these in the toaster oven because I don't have to heat up the entire house.
  • If the tops of the crescent rolls are getting too dark, you can cover the tray with foil for the remainder of the cooking time.

This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

Nutrition

Calories: 150kcal | Carbohydrates: 12g | Protein: 5g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Cholesterol: 14mg | Sodium: 393mg | Potassium: 26mg | Sugar: 3g | Vitamin A: 109IU | Calcium: 79mg | Iron: 0.5mg

Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!

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Turkey and Cheese Crescent Roll Recipe - Mess for Less (2024)
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